地鶏料理 個室居酒屋 寅屋 なんば店

■Extreme Course Contents■

[Appetizer] Simmered eggplant

[Appetizer] Special meat sashimi - beef tongue and zabuton

[Leafy vegetables] Seafood salad

[Fresh fish] Assortment of 5 kinds of carefully selected fresh fish sashimi

[Tempura] Assortment of 3 types of seasonal tempura

[Specialty] Shrimp wrapped in soy milk skin and chicken with ginger sauce

[Specialty] Grilled domestic beef sushi

[Stew] Choose from special hot pot or homemade beef tendon stew

(Hakata-style soy sauce beef offal hot pot, local chicken broth hot pot with concentrated flavor)

[Final dish] Ramen or sea bream and perilla rice cooked in a clay pot to finish off the hot pot

*You can change the final dish to horse meat nigiri sushi for an additional 330 yen.

*Fridays, Saturdays, and days before holidays have a 2-hour system.

* Please contact the staff as the time and price of [New Year's party / welcome and farewell party] may vary.

*Prices and times may change in December, so please check with staff.

*The contents may vary slightly depending on the procurement situation.

*If you would like to issue separate receipts, please let the staff know when you arrive.We may not be able to respond to your request after payment has been made.

[A private room izakaya with all-you-can-drink options near Namba Station]